Valentine's Day at Venue!

Join us for an unforgettable Valentine's Day at Venue, where Chef Thad will curate a special three course tasting menu. Tickets are $65 per person.  Wine recommendations coming soon.  Available 2/14 and 2/15!

Valentine's Day Menu 2025

 Logan Thai Scallops

Seared scallops with Chef’s famous Thai sauce served with pickled mustard greens and green papaya salad

Bourbon Marinated Pork Tenderloin

24-hour Woodford Reserve marinade, pan seared and served with potatoes Dauphinoise

Raspberry Mousse Bombe

Layers of chocolate and raspberry mousse covered with a chocolate mirror glaze and served with a raspberry rose water coulis

*Vegetarian, allergy concerns and kid's options are available upon request