An Exclusive Brasserie Experience......
Valentine's Day at Venue
Venue Brasserie Wine Dinner Valentine's Day Menu
Valentine's Day at Venue - 3 Delicious Courses.
February 14th | 5 PM - 9 PM | $75/person
Our Valentine's Day Experience features options for you to create a customized romantic date night. Dinner features a 3-course tasting menu.
Special dish from Chef Thad
Scallops a la Nage
Seared scallops served with a blanched fennel, olives and a scallop butter sauce.
Seared Pork Tenderloin marinated in Woodford Reserve bourbon served with a red wine gastrique, potato pavé and braised cabbage.
Raspberry Mousse Bombe
A silky mousse coated with chocolate and served with macerated berries.Venue Brasserie Wine Dinner Valentine's Day Tickets